Eva’s Spritz is a convivial sparkler, an effervescent aperitif suited for the picnic table or during a toast. It’s like drinking delighted laughter, tinged with the knowledge that the moment is fleeting.
TASTE PROFILE: Tart rhubarb, Citrus, Sunshine on bare shoulders
PAIRING: picnics, fruit, cheese, light charcuterie, potato chips, caviar, brunch.
SERVING SUGGESTIONS: We suggest a goblet with ice and an orange wedge, or a flute at toast time—but you do you! You can also make this a buzzy Mocktail by adding Buzz Drops.
GOLD Medal winner International Wine and Spirits Competition, London, Silver Medal LA Spirits Awards, Bronze Medal winner, 2021 San Francisco World Spirits Competition.
"Best Nonalcoholic Drinks" New York Times, Wirecutter, Bloomberg, Self
Ingredients: filtered water, organic rhubarb juice, organic white grape concentrate, organic sweet orange peel, organic bitter orange peel, organic beet juice powder, organic gentian root, organic rhubarb root, organic hibiscus, organic monk fruit, organic spices, non-GMO citric acid, organic dandelion root.