Fire Cider Honey Tonic is spicy, invigorating, and delicious!
Mickelberry Gardens Fire Cider Honey Tonic is a version of the traditional folk medicine remedy that has been enjoyed for centuries.
Mickelberry Gardens Fire Cider Honey Tonic is a RAW oxymel – made with local raw honey and raw apple cider vinegar. Hippocrates promoted using vinegar mixed with honey as both an energizing tonic and a healing elixir. When honey is kept raw, it retains all of its healing virtues and preserves the delicate flavors from millions of wildflowers. Raw apple cider vinegar is rich with vitamins, antioxidants, enzymes, and probiotics, and helps to jump-start digestion.
Suggested Use:
Try a daily spoonful straight up, or add to your salad dressings, sauces, soups and sautees for an invigorating flavor.
Serving Size:
By the spoonful, as needed.
**Warning: Don’t give raw honey to children under 1 year of age.
Flavor Profile:
Fire Cider Honey Tonic is savory and pungent. With a touch of honey to support the flavor of the apple cider vinegar, and all of the other ingredients give this product a complex, spicy, and delicious flavor punch.
This Fire Cider Honey Tonic is made using the highest quality ingredients available. All the honey and certified organic apple cider vinegar is sourced from regional producers. They only purchase the freshest, whole organic herbs - often direct from local farmers. The honey is tested for purity, and all the herbs are screened carefully for quality and strength.
Servings per bottle:
8 oz. - 48 teaspoon (16 tablespoon) sized servings
2 oz. - 12 teaspoon (4 tablespoon) sized servings
Ingredients:
Raw apple cider vinegar*, raw Pacific Northwest honey, onion bulb*, garlic bulb*, ginger root*, chili pepper*, horseradish root*, dandelion leaf*, turmeric root*.
*certified organic
Mickelberry Gardens makes all of their products with strict attention to quality. Their facility is certified GMP-compliant, and is free of all major allergens, including gluten.
